Receita de Pavê Super Fácil e Delicioso

Cooking pavê is easier than you think! Discover this simple recipe that will delight everyone at the table.

A pavê, also known as a Brazilian sponge cake, is a delicious and iconic dessert. If you're looking for an easy pavê recipe, look no further! Here's how to make it in minutes:

• Ingredients:
1. 2 cups of mascarpone cheese
2. 1 cup of condensed milk
3. 1 vanilla bean
4. 3 medium-sized sponge cakes (such as ladyfingers)

Begin by softening the sponge cakes until they're easy to spread. Mix the mascarpone cheese with the condensed milk and scrape out the seeds from the vanilla bean. Then, alternate layers of the sweetened mascarpone mixture and the soft sponge cake in a glass or serving dish.

Note: You can add extra flavor by sprinkling chocolate shavings on top.

Tips for Success: Make sure the sponge cakes are not too hard; otherwise, they won't spread easily. The mascarpone should be at room temperature to blend well with other ingredients.

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